Cook at The Homestead at Hickory View Retirement Center — NeverHard

Job Description Schedule: Part-time, 6:00am - 2:00pm, some holidays and weekends In this position, your main responsibilities will include: The preparation of high-quality food following standard recipes and special diet orders. Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.