Back of House - Quality Leader at Moxies-13dcc72e — NeverHard

Job Description We are looking for enthusiastic, upbeat, and hard‑working individuals to join our team as a Line Cook. In this role, you will be part of a fast‑paced, structured kitchen environment, learning from experienced culinary leaders and contributing to high‑quality food service. Key Responsibilities Maintain the quality of each dish while ensuring a speedy output Function as part of a team, with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness standards of workstation and kitchen Support in all areas of the kitchen Key Requirements Previous experience in a full‑service restaurant considered an asset Experience in a leadership role considered an asset Energetic and positive Able to work both independently and as part of a team Possess intermediate food handling and preparation knowledge Able to work under pressure and in a fast‑paced environment Own transportation is considered an asset but not required Benefits Gain valuable experience in time management and communication Expand your network with new connections Advance your people skills Grow your career in our rapidly expanding company Learn about opportunities for taking part in new restaurant opens across Canada and the USA We are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields. #J-18808-Ljbffr