Assistant Restaurant Manager at SSP in Kelowna, Central Okanagan. Skills: Food & Beverage, Hospitality, Inventory Management, Leadership, Restaurant Management. Apply on NeverHard.
Company
SSP
Location
Kelowna, Central Okanagan
Type
full_time
Required skills:
Food & Beverage
Hospitality
Inventory Management
Leadership
Restaurant Management
Scheduling
Wine knowledge
financial performance
Kelowna International Airport (YLW) | Okanagan Vintners Exchange Gastrobar
Assistant Restaurant Manager
$55,000 - $65,000 annually + bonus opportunity
Lead a one-of-a-kind wine and culinary experience that celebrates the Okanagan.
Located in the heart of Kelowna International Airport's stunning new departures terminal, Okanagan Vintners Exchange Gastrobar showcases the very best of British Columbia wine country. Featuring wines from some of the region's most celebrated wineries, our concept offers travelers an authentic taste of place before they take flight.
We're seeking an Assistant Restaurant Manager who combines strong restaurant leadership with a passion for hospitality, food, wine, and creating memorable guest experiences.
What You'll Do
Lead daily front-of-house and kitchen operations in a high-volume, full-service restaurant and wine bar
Create an exceptional guest experience that reflects the hospitality and culinary reputation of the Okanagan Valley
Coach, develop, and inspire a team of service and culinary professionals
Drive food quality, food safety, beverage execution, and operational excellence
Manage inventory, scheduling, labour, and financial performance
Support merchandising, wine presentation, and promotional initiatives
Ensure compliance with airport, company, and regulatory standards
What We're Looking For
2+ years of restaurant management experience in a full-service dining environment
Experience managing bar operations and beverage programs
Wine knowledge or a genuine interest in developing wine expertise strongly preferred
Passion for hospitality, food, and creating outstanding guest experiences
Strong leadership, coaching, and team development skills
Proven ability to thrive in a fast-paced environment while maintaining high standards
Experience with inventory, labour management, budgeting, and forecasting
Culinary knowledge or chef-driven restaurant experience is an asset
Why Join SSP?
Lead a unique restaurant concept inspired by the Okanagan wine region
Work in Kelowna's growing international airport environment
Competitive salary plus quarterly and annual bonus opportunities
Comprehensive health and wellness benefits
RRSP matching program
Career growth opportunities with one of the world's largest travel dining operators
If you're passionate about hospitality, wine, food, and leadership, we'd love to hear from you.
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.